Tag: crab
Shellfish Secrets: Mastering Seafood from Sea to Kitchen
Shellfish refers to a category of aquatic creatures, including lobsters, crabs, shrimp, and mollusks such as oysters and clams. These marine animals are highly prized for their delicate flavors and nutrient-rich profiles, making them staples in many cuisines around the world. Shellfish are rich sources of protein, vitamins (including B12 and D), minerals (such as…